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Thursday, January 6, 2011

Donut Muffins

My boys just love donuts, I think they would eat donuts everyday if they could. I came across a donut muffin recipe and was so excited. I think this may be a little healthier! We all loved them.








                                                             Donut Muffins
                                                            1 3/4 cup Flour
                                                    1 1/2 tsp. Baking Powder
                                                              1/2 tsp Salt
                                                         1/2 tsp Cinnamon
                                                          1/2 tsp Nutmeg
                                            1/3 cup Oil (I currently use canola)
                                                            3/4 cup Sugar
                                                             3/4 cup Milk
                                                            1 Large Egg

                                                               Topping:
                                                          1/3 cup Sugar
                                                    1 Tablespoon Cinnamon

Spray Muffin Tin or use muffin cups. In bowl mix flour, salt, baking powder and spices. In separate mixing bowl combine sugar, egg, milk and oil. Add dry ingredients and mix. Pour batter into muffin tin. Bake at 350 for 15 min.
Cool for 3 minutes.
Meanwhile melt 3 tablespoon unsalted butter in microwavable bowl. Make sure bowl is wide enough for muffin tops to be dipped in.
Dip muffins into melted butter, then right into topping. Roll around to coat evenly.
Feel free to do the same for the bottoms too!
Enjoy!

xoxo
-N

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