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Tuesday, February 9, 2010

Decadent Dessert

This decadent dessert is Peppermint Fudge Cookie Sandwiches. These cookies can either be a great Christmas dessert or for anyone that loves peppermint! It was a bit difficult to make, of course the boys were helping me too so it was hectic in the kitchen. Creamy Peppermint patties and warm brownie cookies create an irresistible sweet treat.






3/4 cup Semi-sweet chocolate morsels 1/4 cup butter
1/2 cup sugar 1 egg
3/4 cup all-purpose flour
2 Candy Canes or 8-10 Peppermint hard candies crushed
1/4 c. white or semi-sweet chocolate morsels
10-12 mini foil-wrapped Peppermint patties, unwrapped

1. Preheat oven to 375. Line Large sheet pan with a 10in. sheet of parchment paper. Combine chocolate morsels and butter in Classic Batter Bowl. Microwave 40-60 sec. or until smooth, stirring after each 20 second interval. Add sugar adn egg to batter bowl; mix until well blended. Add flour;mix just until flo9ur is incorporated. using small scoop, drop 20 level scoops of batter, 1in apart, onto pan. Bake 9-11 min. or until edges are set.

2. Meanwhile, place candy canes into resealable plastic bag; crush using flat side of meat tenderizer and set aside. Place white chocolate morsels into small micro cooker. Microwave uncovered on high 30 seconds, or until melted, stirring once.

3. Remove sheet pan from oven to Stackable cooling rack. Immediately turn over half of the cookies; top with peppermint patties and remaining cookies to form 10 sandwiches. Drizzle chocolate over cookies and pan with additional parchment and scoop with remaining batter. Bake 9-10 minutes. Assemble as directed above.
*bold items are used by Pampered Chef products ;) along with the recipe being PC.

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